Thursday, 27 October 2011

DR . ELCHURI RECIPE FOR DEAFNESS

SHONTYADI THAILAM


shonti - 10 gm
rocksalt - 10 gm
pippali - 10 gm
thunga musthalu - 10 gm
asafoetida ( hing ) - 10 gm
vasa ( sweet flag ) - 10 gm
garlic - 10 gm
moduga chekka juice ( wood piece of buteafrondosa ) - 75 gm
jilledu aku rasam ( gigantic swallow wort leaves juice ) - 75 gm
sesame seeds oil ( nuvvula noone ) - 100 gm


shonti to garlic grind well with water and extract juice ,filter with cloth , then mix the other juices and oil


boil this in a pot till the juices completely evaporated . then filter and store


pour 5 to 6 drops luke warm juice in to the ears ,then keep cotton ,twice a day


uses - deafness will be cured ,listening comprehension will be improved