RECIPE NO 1 .
bengal gram ash - 1 gm
jaggery - 4 gm
fry the bengal gram till their colour is turned in to black.., then grind in to powder and sieve .., store
mix the above ..,take twice a day..
uses - cures heart pain
RECIPE NO 2 .
bedda nut bark powder ( thani kaya podi ) - 5 gm
cow ghee - 10 gm
old jaggery - 20 gm
cow milk - 1/4 litre
mixthe above .., and drink twice a day..
uses - cures heart pain ,digestion fever ,excessive heat (raktha paithyam ) ..
